Margaux Restaurant

Dining with a continental flair

The Margaux Restaurant, located on the lobby level of the hotel, features world-famous Mövenpick gastronomy in a comfortable setting. Discover the finest Turkish and international specialties prepared by our Executive Chef and his team.

Whether it is in the middle of a busy day or in the evening, the delicious specialities at Margaux Restaurant will transform your lunch-break into a gourmet experience and make dinner with the ones you love an evening to remember.

Chocolate on the salty side

Discover a special menu in our hotels from 10 October to 20 November 2018

Mövenpick chocolate “72% cacao”

Beetroot salmon

This salmon gets its extraordinary colour from a lively marinade of beetroot, herbs and citrus fruit. The earthiness and freshness of this meal is topped off with the addition of dark chocolate. A sublime overture!

Mövenpick chocolate “White Lemon”

Tomato tarte tatin

Our savoury version of tarte tatin brings together a surprising combination of tomatoes, goat’s cheese, pine nuts, coffee beans and white chocolate.

Mövenpick chocolate “Maple Walnut”

Seabass & green tea

This fillet of sea bass is cooked on a bed of sliced potatoes, which are then served with the meal. Green tea foam, almonds, nuts and our congenial maple walnut chocolate make this dish a star.

Mövenpick chocolate “72% cacao”

Minute beef goulash

A traditionally-made Hungarian goulash sauce, which gains its warm depths from dark chocolate, is poured generously over a tender pan-fried fillet of beef. A dramatic experience for your taste buds!

Mövenpick chocolate “Delicious Hazelnut”

Lamb shank & pesto

Slow-roasted lamb shank, just like your grandmother used to make, but refined with a pistachio pesto in which our hazelnut chocolate plays the leading role.

Mövenpick chocolate “White Lemon”

Duck breast & potato pie

Savoy cabbage and carrots with vanilla and apricots, as well as our white chocolate with lemon, lime and pepper, give this pink-roasted duck breast a delicate yet spicy freshness.

Mövenpick chocolate “Chocolate Chips”

Pavés au chocolat

Dark chocolate, crispy fragments of cocoa beans, sizzling pecan nuts and slightly bitter matcha powder with an inspiring hint of green tea – all teamed with an espresso. The perfect combination for a rousing culinary finale.

Why you'll love it!

Gourmet delicacies

Discover some of the world's most loved delicacies at Margaux Restaurant and enjoy the pleasure of experiencing simple, fresh and appealing signature dishes.

Healthy choices

What better way to start the day than with an opulent breakfast full of healthy choices? Mövenpick Hotel Izmir is the perfect spot for organic food lovers. Just give it a try and enjoy the organic foods at Margaux.

Delicious break

Mövenpick Hotel Izmir’s business lunch is the perfect way to take some time out of a busy day with a delicious meal. Every day brings a new culinary experience designed by our Executive Chef to delight your palate.



Cumhuriyet Blv. No:138
35210 Izmir, Turkey

Follow us on:

+90 232 488 14 24


  • Wheelchair Accessible
  • Valet Parking Available
  • Child-friendly
  • Wifi
  • No Smoking