Mövenpick Restaurant

Experience Swiss hospitality

Enjoy Mövenpick culinary classics in a modern atmosphere with true Swiss hospitality. Our elaborate menu showcases international influences and typical regional dishes.

Our non-smoking restaurant is open daily and serves breakfast, lunch, dinner and snacks and you can enjoy a late risers breakfast on Sundays.

Opening hours

Mon - Sun: 6.30 - 10.30 am

À la carte
Mon - Sun: 11.30 am - 10.30 pm

Late riser breakfast
Sunday: 11.00 am - 3.00 pm

Lunch (PDF)

Dinner (PDF)

Beverages (PDF)

Ice cream (PDF)

Breakfast offer (PDF)

Autumn Menu

 

Chocolate on the salty side

Discover a special menu in our hotels from 10 October to 20 November 2018

Mövenpick chocolate “72% cacao”

Beetroot salmon

This salmon gets its extraordinary colour from a lively marinade of beetroot, herbs and citrus fruit. The earthiness and freshness of this meal is topped off with the addition of dark chocolate. A sublime overture!

Mövenpick chocolate “White Lemon”

Tomato tarte tatin

Our savoury version of tarte tatin brings together a surprising combination of tomatoes, goat’s cheese, pine nuts, coffee beans and white chocolate.

Mövenpick chocolate “Maple Walnut”

Seabass & green tea

This fillet of sea bass is cooked on a bed of sliced potatoes, which are then served with the meal. Green tea foam, almonds, nuts and our congenial maple walnut chocolate make this dish a star.

Mövenpick chocolate “72% cacao”

Minute beef goulash

A traditionally-made Hungarian goulash sauce, which gains its warm depths from dark chocolate, is poured generously over a tender pan-fried fillet of beef. A dramatic experience for your taste buds!

Mövenpick chocolate “Delicious Hazelnut”

Lamb shank & pesto

Slow-roasted lamb shank, just like your grandmother used to make, but refined with a pistachio pesto in which our hazelnut chocolate plays the leading role.

Mövenpick chocolate “White Lemon”

Duck breast & potato pie

Savoy cabbage and carrots with vanilla and apricots, as well as our white chocolate with lemon, lime and pepper, give this pink-roasted duck breast a delicate yet spicy freshness.

Mövenpick chocolate “Chocolate Chips”

Pavés au chocolat

Dark chocolate, crispy fragments of cocoa beans, sizzling pecan nuts and slightly bitter matcha powder with an inspiring hint of green tea – all teamed with an espresso. The perfect combination for a rousing culinary finale.

Why you'll love it!

Swiss specialties

Enjoy the taste of Switzerland! Our diverse menu offers a large selection of traditional Swiss dishes.

Fragrant steaks

Look forward to our Creekstone Premium Black Angus meat prepared with the Beefer®, and taste steaks with a perfect roast aroma - a delicacy for gourmets.

All-day dining

Whether for a tasty breakfast, a relaxed lunch break or an atmospheric dinner – our restaurant offers exclusive delicacies seven days a week.

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Trattoria Ciao

Enjoy our Italian special pasta dishes and pizzas in combination with a selection of Mövenpick wines.


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Swing Swing Lounge&Bar

Swing Swing Lounge & Bar

Get together after work at the Swing Swing Lounge & Bar at the Mövenpick Hotel Zürich Regensdorf and enjoy a great choice of cocktails, beers and wines.


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Atrium Garden

Atrium Garden

In the Atrium Garden our Team of the restaurant Trattoria Ciao serves you not only a variety of creative Spaghetti-menus but also different Italian specialities and pizzas.


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Contact

Location

Im Zentrum 2,
8105 Regensdorf, Switzerland

Follow us on:

+41 44 8715 160

Contact Us

Opening hours

Mon - Sun: 6.30 - 10.30 am

À la carte
Mon - Sun: 11.30 am - 10.30 pm

Late riser breakfast
Sunday: 11.00 am - 3.00 pm

Lunch (PDF)

Dinner (PDF)

Beverages (PDF)

Ice cream (PDF)

Breakfast offer (PDF)

Autumn Menu

 

Amenities

  • Wheelchair Accessible
  • Child-friendly
  • Wifi
  • Free parking
  • Outdoor seating