“le chalet” - Swiss grill
In our "Le Chalet" restaurant, you'll be able to enjoy a unique taste sensation. Our quality meats are prepared in a Josper charcoal grill-oven at 300-350°. The aroma of fine wood smoke gives the meat its distinct flavour. Our menu is complemented by much-loved classics from the "Appenzell Lounge", and only high-quality Swiss products are used.
Thanks to Coravin, a sophisticated serving device, you can also enjoy premium wines by the glass with us.
Please note that our le chalet restaurant will be closed from the 15th to 28th of February 2019. First re-opening day is the 1st of March 2019.
Why you'll love it!
Swiss Prime Beef
Our house butcher Angst delivers the best Swiss beef, which has been aged for 4 weeks on the bone. For that special taste we grill the meat on our Josper grill oven, which allows us to grill your meat at a temperature between 300° and 350°C.
Our focus lies on serving top quality dishes and beverages. A personalised and friendly service provided by our attentive team is a matter of course. We serve a varied selection of special wines that perfectly complement our quality Swiss Prime beef.
The decor is designed to create a unique chalet atmosphere. We have predominantly used Swiss materials including the modern fireplace made from Onsernone granite from the Ticino region as well as the Swiss handmade slate platters.
Our selection includes Mövenpick specials as well as international dishes. Seasonal variations complete the menu.
Mövenpick hotel bar
Mövenpick hotel terrace
- Wheelchair Accessible
- Table reservation required