Lelawadee Restaurant

A TASTE OF THE BANGKOK CULINARY EXPERIENCE

From casual fine dining to its tropical garden feel, our signature restaurant offers a mood enhancing locale for relaxing and sating yourself with a marvellous assortment of international foods. The restaurant is surrounded by plants and a waterfall, with large bay windows to take in all the greenery, and is a great venue for escaping the city heat and traffic. Top chefs here serve up a rotating menu of specials, ranging from barbecued meats and fish, to health-conscious cuisine, as well as Lebanese and Mediterranean favourites like hummus or felafel, plus all of your enticing Thai recipes like Tom Yum Goong spicy shrimp soup, Gaeng Kiaow Waan green curry, and Phad Thai. Additionally, Lelawadee serves up traditional Swiss recipes revisited by Mövenpick.

Opening hours

LELAWADEE RESTAURANT:

Daily 24 hrs. a day

Dress Code:

Smart casual

 

Limited time only

From 1 to 31 October 2019

Ahi Tuna with Ratatouille and Olive and Aubergine Pesto

A gourmet treat inspired by Mediterranean flavours, this dish pairs a lightly sautéed fillet of yellowfin tuna with a contemporary take on ratatouille, and two pesto creations, one with black olives and the other with aubergine.

Seafood Soup with Tarragon Pistou and Saffron

This light seafood dish is enhanced by the addition of tarragon, a fragrant herb with a delicate, slightly bitter-sweet flavour, its aroma reminiscent of a mixture between anise and woodruff.

Tagliatelle with Basil Walnut Pesto

A classic dish with an unusual twist – this pesto owes its distinctive flavour to the use of walnuts, a slightly sweeter alternative to the pine nut with a delicate bitter note.

Black Cod with Pesto Rosso

After harvest, Acquerello rice is aged for no less than one year. As a result, starches, proteins and vitamins are less soluble when cooked. The consistency of the grain is also improved, preventing the rice from becoming sticky and allowing it to absorb more flavour.

Fillet of Beef with Red Cabbage Pesto

A traditional winter side is reinvented as a pesto, its fresh flavours offering a taste of springtime.

Corn Fed Chicken Breast with Yellow and Red Pepper Pistou

The secret to the colour and taste of bell peppers doesn't lie in their variety or ripeness. Green peppers have not ripened and have a slightly bitter flavour while red peppers are fully ripened and have a sweet taste. Our yellow and red pesto impresses with its sweet, mild flavour.

Gugelhupf with Chocolate and Mint Pistou

Dark chocolate and peppermint, a marriage of flavours not just reserved for traditional afternoon tea. Why not try this sweet duo paired with a German classic – the Gugelhupf.

Why you'll love it!

A sumptuous buffet breakfast

Lelawadee offers an amazing international breakfast buffet each morning, which serves over 50 different dishes, featuring both European and Asian favourites all cooked in front of you in an open kitchen with live cooking stations.

Mövenpick's own brand label items

Including the renowned Mövenpick ice cream, top bottles of Mövenpick wine, along with our jams, chocolate and other popular signatures.

A moment of delight Chocolate Hour!

Brighten your afternoon with our delicious complimentary chocolate temptations featuring a variety of chocolate treats. Daily from 4.00pm until 5.00pm.

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Contact

Location

Sukhumvit Soi 15, Sukhumvit Road, Klong Toei Nuea, Wattana,

Bangkok 10110, Thailand

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+66 2 119 3100 

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Opening hours

LELAWADEE RESTAURANT:

Daily 24 hrs. a day

Dress Code:

Smart casual

 

Amenities

  • Wheelchair Accessible
  • Wifi
  • Free parking
  • Valet Parking Available
  • Outdoor seating