Latitude 5.5

Poolside grill with open kitchen

Our trendy, poolside restaurant Latitude 5.5 balances just the right amount of ambiance, relaxed feel, lovely waterfront location, breath-taking ocean views, and excellent grilled meats. Poolside dining at Mӧvenpick Resort Kuredhivaru Maldives is indeed a delightful pleasure.

Come for lunch and indulge in the 'Dhoni’s Catch of the Day', or sit down for dinner and relish sizzling jumbo prawns or grilled Angus beef rib-eye. The island lifestyle livens up your spirits with a choice of classic and exotic concoctions, while you listen to music with tropical vibes. Located by the main infinity pool at a perfect latitude, you'll be mesmerised by the stunning sunset at Latitude 5.5.

Opening hours

Lunch: 11:00 am - 5:00 pm
Dinner: 6:00 pm - 10:00 pm
Bar: 9:00 am - 12:00 midnight

Dress Code:

Resort casual

Lunch Menu (PDF)

Dinner Menu (PDF)

Limited time only

From 1 to 31 October 2019

Ahi Tuna with Ratatouille and Olive and Aubergine Pesto

A gourmet treat inspired by Mediterranean flavours, this dish pairs a lightly sautéed fillet of yellowfin tuna with a contemporary take on ratatouille, and two pesto creations, one with black olives and the other with aubergine.

Seafood Soup with Tarragon Pistou and Saffron

This light seafood dish is enhanced by the addition of tarragon, a fragrant herb with a delicate, slightly bitter-sweet flavour, its aroma reminiscent of a mixture between anise and woodruff.

Tagliatelle with Basil Walnut Pesto

A classic dish with an unusual twist – this pesto owes its distinctive flavour to the use of walnuts, a slightly sweeter alternative to the pine nut with a delicate bitter note.

Black Cod with Pesto Rosso

After harvest, Acquerello rice is aged for no less than one year. As a result, starches, proteins and vitamins are less soluble when cooked. The consistency of the grain is also improved, preventing the rice from becoming sticky and allowing it to absorb more flavour.

Fillet of Beef with Red Cabbage Pesto

A traditional winter side is reinvented as a pesto, its fresh flavours offering a taste of springtime.

Corn Fed Chicken Breast with Yellow and Red Pepper Pistou

The secret to the colour and taste of bell peppers doesn't lie in their variety or ripeness. Green peppers have not ripened and have a slightly bitter flavour while red peppers are fully ripened and have a sweet taste. Our yellow and red pesto impresses with its sweet, mild flavour.

Gugelhupf with Chocolate and Mint Pistou

Dark chocolate and peppermint, a marriage of flavours not just reserved for traditional afternoon tea. Why not try this sweet duo paired with a German classic – the Gugelhupf.

Why you'll love it!

Open kitchen

Waiting for your favourite grilled dish is part anticipation and part entertainment, as every dish is prepared in our open kitchen. The action and sensory appeal add to the thrill of dining out by the infinity pool.

Variety of cuisine

Enjoy Indian, Middle Eastern, Asian and Western-inspired cuisine. Our special cooking techniques guarantee top quality and authentic grilled specialities.

Sunset spot

Watch a breath-taking sunset in the Maldives alongside grilled fish and complementing beverages.

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Kuredhivaru, Maldives

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(+960) 400 3366

Contact Us

Opening hours

Lunch: 11:00 am - 5:00 pm
Dinner: 6:00 pm - 10:00 pm
Bar: 9:00 am - 12:00 midnight

Dress Code:

Resort casual

Lunch Menu (PDF)

Dinner Menu (PDF)


  • Outdoor seating
  • Waterfront
  • Wifi
  • Child-friendly