A taste of Catalonia in Marrakech
Settle into our terrace under the shade of the olive tree for a Catalan inspired evening. Marcelona presents an authentic cuisine orchestrated by the talented Catalan chef Jesus Nino. Eclectic décor invites to an intimate atmosphere, highlighted by the DJ music. Don’t miss the art pieces popping up on the walls of the restaurant.
On the menu, a wide range of dishes unfolds for you to discover the Spanish cuisine such as the paella, fisherman hot pot and Queso Manchego croquetas, complemented by a panoply of traditional tapas. For desserts, the chef tempts us with his specialities such as the famous Homemade Caramel Cream and Emotion of salty chocolate and extra virgin olive oil.
Why you'll love it!
Our dishes are based on succulent Catalonian recipes, freshly prepared by Chef Jesus Nino.
Pieces of furniture declined around splendid contemporary armchairs with high file in bright red tones.
Cultures and flavours
Embark on a memorable journey that will unleash the vibrant Catalonian flavours.
Surrounded by jasmine and olive trees in a courtyard, Saray offers international and Moroccan dishes in an atmospheric and traditional caidal tent which has been used in Morocco for 100’s of years.