Baluba

Baluba, our all-day dining restaurant, offers varied cuisine and sumptuous flavours of the world. Enjoy mouthwatering delicacies at buffets and live cooking stations, complemented with an à la carte menu that features international dishes and local ingredients.

Indulge in specialities from Africa, Asia and Europe at our themed buffets, and gather your friends to enjoy our spectacular Sunday Brunch with live entertainment.

Opening Hours

Breakfast
6.30 am - 10.30 am

Lunch
Daily from 12.00 pm - 3.00 pm

Dinner
Daily from 6.00 pm - 10.30 pm

Weekend Breakfast
6.30 am - 11.00 am

Dress code:

Casual

Food Menu

Kids Menu

Beverage Menu

Limited time only

From 1 to 31 October 2019

Ahi Tuna with Ratatouille and Olive and Aubergine Pesto

A gourmet treat inspired by Mediterranean flavours, this dish pairs a lightly sautéed fillet of yellowfin tuna with a contemporary take on ratatouille, and two pesto creations, one with black olives and the other with aubergine.

Seafood Soup with Tarragon Pistou and Saffron

This light seafood dish is enhanced by the addition of tarragon, a fragrant herb with a delicate, slightly bitter-sweet flavour, its aroma reminiscent of a mixture between anise and woodruff.

Tagliatelle with Basil Walnut Pesto

A classic dish with an unusual twist – this pesto owes its distinctive flavour to the use of walnuts, a slightly sweeter alternative to the pine nut with a delicate bitter note.

Black Cod with Pesto Rosso

After harvest, Acquerello rice is aged for no less than one year. As a result, starches, proteins and vitamins are less soluble when cooked. The consistency of the grain is also improved, preventing the rice from becoming sticky and allowing it to absorb more flavour.

Fillet of Beef with Red Cabbage Pesto

A traditional winter side is reinvented as a pesto, its fresh flavours offering a taste of springtime.

Corn Fed Chicken Breast with Yellow and Red Pepper Pistou

The secret to the colour and taste of bell peppers doesn't lie in their variety or ripeness. Green peppers have not ripened and have a slightly bitter flavour while red peppers are fully ripened and have a sweet taste. Our yellow and red pesto impresses with its sweet, mild flavour.

Gugelhupf with Chocolate and Mint Pistou

Dark chocolate and peppermint, a marriage of flavours not just reserved for traditional afternoon tea. Why not try this sweet duo paired with a German classic – the Gugelhupf.

Why you'll love it!

Live cooking

Savour a plate that's made to order! Our chefs tailor several delicious dishes, including freshly-made waffles and omelettes.

Sunday Brunch

Our Sunday Brunch at Baluba Restaurant is a local favourite! Join us for a casual, fun brunch experience for the whole family, inclusive of live entertainment.

Themed Buffets

Indulge in the immense culinary variety at our themed buffets, including international dishes and specialities from Africa, Asia and Europe.

Offers

Sunday brunch at Mövenpick Nairobi

Big on Brunch

Enjoy a feast with our big Sunday Brunch at Baluba restaurant as you sip on bottomless selected alcoholic drinks

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Contact

Location

P.O Box 49719-00100,
Mkungu Close, Westlands, Nairobi

Follow us on:

https://www.facebook.com/MovenpickNairobi/

+254 709 548180

Contact Us

Opening Hours

Breakfast
6.30 am - 10.30 am

Lunch
Daily from 12.00 pm - 3.00 pm

Dinner
Daily from 6.00 pm - 10.30 pm

Weekend Breakfast
6.30 am - 11.00 am

Dress code:

Casual

Food Menu

Kids Menu

Beverage Menu

Amenities

  • Child-friendly
  • Live entertainment
  • Wheelchair Accessible
  • Outdoor seating
  • Free parking