Orangerie Restaurant

OPEN BUFFET RESTAURANT

Located off the lobby, Orangerie Restaurant offers an extensive selection of hot and cold dishes in buffet style to suit all tastes. Fresh and well cooked meat, chicken or fish, all prepared with the best ingredients. Pasta lovers can choose from a variety of pastas, toppings and sauces and our chefs will personally create your dish. For our veggie eaters, enjoy a selection of fresh and grilled vegetables, fruit, freshly baked bread, soups and salads. 

Indulge yourself with a delectable assortment of pastries, cakes and ice cream, prepared by our own pastry Chefs. For dinner, there is an inviting international theme night’s buffet, changing daily, with scrumptious appetizers, salads, delicious international specialties and a tempting dessert bar.

Opening hours

ORANGERIE RESTAURANT:

Breakfast: 06:30 am – 10:30 am

Lunch: 12:00 noon – 02:00 pm

Dinner: 06:30 pm – 10:30 pm

Dress Code:

Smart casual

Chocolate on the salty side

Discover a special menu in our hotels from 10 October to 20 November 2018

Mövenpick chocolate “72% cacao”

Beetroot salmon

This salmon gets its extraordinary colour from a lively marinade of beetroot, herbs and citrus fruit. The earthiness and freshness of this meal is topped off with the addition of dark chocolate. A sublime overture!

Mövenpick chocolate “White Lemon”

Tomato tarte tatin

Our savoury version of tarte tatin brings together a surprising combination of tomatoes, goat’s cheese, pine nuts, coffee beans and white chocolate.

Mövenpick chocolate “Maple Walnut”

Seabass & green tea

This fillet of sea bass is cooked on a bed of sliced potatoes, which are then served with the meal. Green tea foam, almonds, nuts and our congenial maple walnut chocolate make this dish a star.

Mövenpick chocolate “72% cacao”

Minute beef goulash

A traditionally-made Hungarian goulash sauce, which gains its warm depths from dark chocolate, is poured generously over a tender pan-fried fillet of beef. A dramatic experience for your taste buds!

Mövenpick chocolate “Delicious Hazelnut”

Lamb shank & pesto

Slow-roasted lamb shank, just like your grandmother used to make, but refined with a pistachio pesto in which our hazelnut chocolate plays the leading role.

Mövenpick chocolate “White Lemon”

Duck breast & potato pie

Savoy cabbage and carrots with vanilla and apricots, as well as our white chocolate with lemon, lime and pepper, give this pink-roasted duck breast a delicate yet spicy freshness.

Mövenpick chocolate “Chocolate Chips”

Pavés au chocolat

Dark chocolate, crispy fragments of cocoa beans, sizzling pecan nuts and slightly bitter matcha powder with an inspiring hint of green tea – all teamed with an espresso. The perfect combination for a rousing culinary finale.

Why you'll love it!

Live cooking station

Our live cooking station is a culinary way to add flavor to your dish. During the live cooking session meals are prepared in front of your eyes by our Chef. This gives you a unique opportunity to see the masters at work and taste fresh and flavorful food cooked to your liking.

Themed dinner buffet

For those, who would like to enjoy different cuisine every day while staying with us, try our delicious daily changing themed buffet nights.

Outdoor terrace with view

Orangerie outdoor terrace is located just steps away from the hotel swimming pool and offers a stunning sea and pool view.

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Contact

Location

Sirena Beach, El Quseir, Egypt

Follow us on:

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+20653350410 ext. 8024

Opening hours

ORANGERIE RESTAURANT:

Breakfast: 06:30 am – 10:30 am

Lunch: 12:00 noon – 02:00 pm 

Dinner: 06:30 pm – 10:30 pm

Dress Code:

Smart casual

Amenities

  • Wifi
  • Outdoor seating
  • Child-friendly
  • Smoking areas
  • Wheelchair Accessible